If you’re looking for an easy dessert recipe that is sure to be a hit, I have just the thing. These Cheesecake Party Pinwheels are the perfect combo of creamy cheesecake filling and fresh, juicy fruit—all rolled up into a delicious bite-sized treat. Whether you’re making them for a family get together, a birthday party, or just an fun activity in the kitchen, they’re sure to be loved by all. The best part is that you don’t even have to turn on your oven, which makes it a great recipe to get the kiddos involved. Let’s get into how they’re made.

The recipe starts out with making up some homemade whipped cream. Beat the heavy cream and powdered sugar until very stiff peaks form. If your whipped cream is too soft the rolls won’t hold up as well so don’t bail early on the mixing! Once beaten, set the cream aside and add the cream cheese, butter, and vanilla to another bowl and mix until it’s nice and smooth. Gently mix in the whipped cream and pudding mixes for that delicious vanilla flavor. Fold in the berries and then pop the filling in the fridge for about 30 minutes to set up.

After the filling has chilled it’s time to assemble. Spread a thin layer of the cheesecake mixture over each tortilla and roll up tightly. Use your sharpest knife to slice the roll into small rounds (and marvel at how gorgeous that cross cut is!). Place your creations on a serving plate and then it’s time to indulge. I can bet that everyone is going to want seconds of these sweet treats!